{"id":1286,"date":"2026-03-26T17:21:09","date_gmt":"2026-03-26T17:21:09","guid":{"rendered":"https:\/\/xtremegourmet.pt\/?page_id=1286"},"modified":"2026-03-26T17:24:10","modified_gmt":"2026-03-26T17:24:10","slug":"sobre-nos","status":"publish","type":"page","link":"https:\/\/xtremegourmet.pt\/?page_id=1286","title":{"rendered":"Sobre n\u00f3s"},"content":{"rendered":"\n<div class=\"wp-block-media-text has-media-on-the-right is-stacked-on-mobile\" style=\"grid-template-columns:auto 27%\"><div class=\"wp-block-media-text__content\">\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"has-text-color has-link-color wp-elements-0b1a679524213dd7cbe6fa8b57543cb2 wp-block-paragraph\" style=\"color:#2e2e2e;font-size:clamp(23.043px, 1.44rem + ((1vw - 3.2px) * 1.558), 38px);\">Estamos de <strong>Norte a Sul <\/strong><\/p>\n\n\n\n<p class=\"has-open-sans-font-family wp-block-paragraph\" style=\"font-size:clamp(14px, 0.875rem + ((1vw - 3.2px) * 0.625), 20px);\">O nosso cons\u00f3rcio est\u00e1 localizado de Norte a Sul de Portugal. Acreditamos que a experi\u00eancia da <strong><a href=\"http:\/\/www.agro-on.pt\" data-type=\"link\" data-id=\"www.agro-on.pt\">Agro-On<\/a><\/strong> no cultivo sem solo de plantas hal\u00f3fitas, da <strong><a href=\"http:\/\/www.ualg.pt\" data-type=\"link\" data-id=\"www.ualg.pt\">Universidade do Algarve<\/a><\/strong> na caracteriza\u00e7\u00e3o nutricional e funcional de hal\u00f3fitas e da <strong><a href=\"https:\/\/sigarra.up.pt\/ffup\/pt\/web_page.inicial\">Faculdade de Farm\u00e1cia da Universidade do Porto<\/a><\/strong> na avalia\u00e7\u00e3o sensorial e biodisponibilidade de nutrientes s\u00e3o a receita ideal para o sucesso deste projeto. Para al\u00e9m do cons\u00f3rcio, contamos ainda com uma equipa de <strong><a href=\"https:\/\/xtremegourmet.pt\/?page_id=1282\" data-type=\"page\" data-id=\"1282\">12 prestigiados Chefs<\/a><\/strong>, que participam em provas sensoriais com as plantas produzidas, ajudando na sele\u00e7\u00e3o das condi\u00e7\u00f5es de cultivo mais adequadas para cada planta.<\/p>\n<\/div><figure class=\"wp-block-media-text__media\"><img fetchpriority=\"high\" decoding=\"async\" width=\"570\" height=\"1024\" src=\"https:\/\/xtremegourmet.pt\/wp-content\/uploads\/2026\/01\/map_final-2-570x1024.png\" alt=\"\" class=\"wp-image-851 size-full\" srcset=\"https:\/\/xtremegourmet.pt\/wp-content\/uploads\/2026\/01\/map_final-2-570x1024.png 570w, https:\/\/xtremegourmet.pt\/wp-content\/uploads\/2026\/01\/map_final-2-167x300.png 167w, https:\/\/xtremegourmet.pt\/wp-content\/uploads\/2026\/01\/map_final-2-768x1381.png 768w, https:\/\/xtremegourmet.pt\/wp-content\/uploads\/2026\/01\/map_final-2-854x1536.png 854w, https:\/\/xtremegourmet.pt\/wp-content\/uploads\/2026\/01\/map_final-2-1139x2048.png 1139w, https:\/\/xtremegourmet.pt\/wp-content\/uploads\/2026\/01\/map_final-2-scaled.png 1424w\" sizes=\"(max-width: 570px) 100vw, 570px\" \/><\/figure><\/div>\n\n\n\n<div class=\"wp-block-media-text is-stacked-on-mobile is-style-shadow-media\" style=\"margin-right:var(--wp--preset--spacing--medium);margin-left:var(--wp--preset--spacing--medium);grid-template-columns:49% auto\"><figure class=\"wp-block-media-text__media\"><img decoding=\"async\" width=\"776\" height=\"622\" src=\"https:\/\/xtremegourmet.pt\/wp-content\/uploads\/2026\/01\/xg_team-1.png\" alt=\"\" class=\"wp-image-860 size-full\" srcset=\"https:\/\/xtremegourmet.pt\/wp-content\/uploads\/2026\/01\/xg_team-1.png 776w, https:\/\/xtremegourmet.pt\/wp-content\/uploads\/2026\/01\/xg_team-1-300x240.png 300w, https:\/\/xtremegourmet.pt\/wp-content\/uploads\/2026\/01\/xg_team-1-768x616.png 768w\" sizes=\"(max-width: 776px) 100vw, 776px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<p class=\"has-text-align-right has-text-color has-link-color wp-elements-ad745af1717840b22f9a8c4f937ff685 wp-block-paragraph\" style=\"color:#2e2e2e;font-size:clamp(18.959px, 1.185rem + ((1vw - 3.2px) * 1.15), 30px);\">Juntos, acreditamos ter os ingredientes certos para o<mark style=\"background-color:rgba(0, 0, 0, 0);color:#19aea3\" class=\"has-inline-color\"> <\/mark><strong><mark style=\"background-color:rgba(0, 0, 0, 0);color:#19aea3\" class=\"has-inline-color\">sucesso deste projeto.<\/mark><\/strong><\/p>\n<\/div><\/div>\n\n\n\n<div style=\"height:103px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Estamos de Norte a Sul O nosso cons\u00f3rcio est\u00e1 localizado de Norte a Sul de Portugal. Acreditamos que a experi\u00eancia da Agro-On no cultivo sem solo de plantas hal\u00f3fitas, da Universidade do Algarve na caracteriza\u00e7\u00e3o nutricional e funcional de hal\u00f3fitas e da Faculdade de Farm\u00e1cia da Universidade do Porto na avalia\u00e7\u00e3o sensorial e biodisponibilidade de [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"no-title","meta":{"_eb_attr":"","footnotes":""},"class_list":["post-1286","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/xtremegourmet.pt\/index.php?rest_route=\/wp\/v2\/pages\/1286","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/xtremegourmet.pt\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/xtremegourmet.pt\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/xtremegourmet.pt\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/xtremegourmet.pt\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1286"}],"version-history":[{"count":3,"href":"https:\/\/xtremegourmet.pt\/index.php?rest_route=\/wp\/v2\/pages\/1286\/revisions"}],"predecessor-version":[{"id":1294,"href":"https:\/\/xtremegourmet.pt\/index.php?rest_route=\/wp\/v2\/pages\/1286\/revisions\/1294"}],"wp:attachment":[{"href":"https:\/\/xtremegourmet.pt\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1286"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}